Sugar Coated Almonds Wedding Recipe

This easy roasted almonds recipe is a perfect party snack idea to have around the house.

Sugar coated almonds wedding recipe.

20 minutes danish title. Cook and stir over medium heat for 6 8 minutes or until sugar is golden brown. Stir after 10 minutes. Reduce the heat and simmer for approx.

Spread onto prepared baking sheet. Immediately sprinkle with salt. Jordan almonds are pastel colored candy coated almonds. Carefully stir in vanilla.

Bring to a boil. In a large heavy skillet combine the almonds sugar and remaining butter. Wash down the inside of the pan to the syrup s edge with a small brush dipped in water. 200 g 7 oz almonds 200 g 7 oz sugar 3 4 dl 1 3 cup water.

In another large bowl beat egg white until slightly frothy. Vanilla for the water add 1 2 cup of brown sugar to dry ingredients increase the cinnamon to 1tsp. Spread sugar coated almonds on lined baking sheet. Put the sugar and water into a large saucepan set it over the fire and stir until the sugar is thoroughly dissolved.

Then pour almonds into cinnamon sugar mixture and toss to coat. When the syrup first boils add the glucose or the cream of tartar. Remove from the heat. In a saucepan over medium high heat melt together the butter maple syrup brown sugar allspice and salt.

Learn how to make cinnamon sugar coated almonds from mama s nuts. Of almonds for this recipe to ensure good coating. Heat up the pan at medium heat. Cook and stir the mixture until the liquid evaporates and leaves a syrup like coating on the almonds.

Combine the water sugar and cinnamon in a saucepan over medium heat. They differ from candied or sugared almonds in that the coating of the jordan almond is a complete candy husk that forms around the almond whereas candied almonds are merely coated with sugar and the almond is still very evident. Grease the foil with 1 tablespoon butter. Add almonds to egg mixture and toss to coat.

Cool before breaking. Used 1 2 cup of splenda for the white sugar ingredient because i have to watch my sugar intake. Worked great with the sugar substitute used a 16oz. In a large bowl combine sugar and cinnamon.

Continue to stir with a wooden spoon until the sugar melts again and coats the almonds approx. 10 mins stirring occasionally until the water has evaporated and the sugar is dry. Place the almonds sugar cinnamon and water in a wide pan bring to the boil without stirring.